Comparing English Vocabulary Level if D-III Culinary Management Class A and Class F Students of Bali International Institute of Tourism

Suadnyana, I Wayan and Lestari, Denok (2018) Comparing English Vocabulary Level if D-III Culinary Management Class A and Class F Students of Bali International Institute of Tourism. In: COETIN, November 2018, Universitas Muhammadiyah Malang.

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Abstract

Vocabulary is one of the important skills that EFL students need to learn. This article aimed to discover the mastery level of vocabulary of the first-semester students at Bali International Tourism Institute. By implementing Nation’s Vocabulary Level Test (VLT), consisted of 14 levels, this article analyzed the extent of vocabulary level in two classes, i.e. Class A (25 students)and Class F (24 students), at Culinary Management program. An analysis, to identify whether the vocabulary level in both classes were significantly different, was also conducted by applying SPPS. The findings showed that p value is . 20 >0. 05, thus the difference was insignificantly on 0. 05 probability. Keywords EFL students, vocabulary mastery, Nation’s VLT, SPSS

Item Type: Conference or Workshop Item (Paper)
Subjects: P Language and Literature > PE English
Divisions: LPPM > Penelitian
Depositing User: Dr Denok Lestari
Date Deposited: 16 Jul 2021 15:17
Last Modified: 12 Nov 2021 14:24
URI: http://repository.ipb-intl.id/id/eprint/3

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